Welcome to Italy!

June 21, 2012

So the other night, my sis was in a “whip something up mood” , and decide to make “caprese salad” on ciabatta bread. The ingredients are so simple and go so well together. She sliced  Mozzarella Cheese, Tomato and had Fresh Organic Basil on hand, but she also did a nice little concoction for the bread. She mixed olive oil, dried basil, and crushed garlic and drizzled it on both side of the slice bread and  baked  till toasted. She than layered the cheese, and tomato with basil to top it off. In 15- 20 minutes  tops you got “caprese salad on ciabatta bread”…. Welcome to Italy!

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  • Reply sani panini June 21, 2012 at 6:05 pm

    I want this!! Looks so good!

    • Reply keke86 June 22, 2012 at 11:58 am

      Lol it taste good too!

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